Baba Tea 2.JPG
Baba raw Pu-erh tea from Jinggu
148.00
Gushu Tea King (2).JPG
Raw Gushu from Jinggu of 2013
135.00
Ripe Pu-erh pieces Lao Cha Tou (1).JPG
Ripe Pu-erh pieces "Lao Cha Tou" from Mt. Ailao for Cha-Shifu
6.00
Jingmai raw autmn from 2013 of Fazhao Tengla (1).JPG
Jingmai raw autumn Pu-erh from 2013 of Fazhao Tengla
85.00
Ailaoshan raw spring Qiaomu from 2010 of Fenghun (1).JPG
Ailaoshan raw spring Pu-erh from 2010 of Fenghun
38.00
Anhua Dark Tea Pole from Spring 2014 of CNNP Wuzhou (0).JPG
Anhua Dark Tea Pole from Spring 2014 of CNNP
6.00
Golden Flower Fucha Pole from 2012 of Jingwei Shanxi (1).JPG
Golden Flower Fucha Pole from 2012 of Jingwei Shanxi
13.00
Tibetan Golden Tip Tea from 2012 of Yaan, Sichuan (1).JPG
Tibetan Golden Tip Tea from 2012 of Yaan, Sichuan
21.00
Liuan dark basket tea from 2008 of Anhui (1).JPG
Liuan dark basket tea from 2008 of Anhui
9.00
Liubao dark tea from 2008 of CNNP (1).JPG
Liubao dark tea from 2008 of CNNP
11.00
Anhua loose Dark tea from 2013 of CNNP (1).JPG
Anhua loose Dark tea from 2013 of CNNP
9.00
Lao Baicha cake from Fuding (1).JPG
Lao Baicha cake, aged white tea from Fuding
31.00
Ancient tea tree Yinzhen from Gengma  (1).JPG
Ancient tea tree Yinzhen, white tea from Gengma
25.00
Shoumei from Fuding (1).JPG
Shoumei white tea from Fuding
18.00
Baihao Yinzhen from Fuding (1).JPG
Baihao Yinzhen, white tea from Fuding
23.00
Supreme Baimudan from Fuding (1).JPG
Supreme Baimudan, white tea from Fuding
20.00
Taimu Yinzhen from 2008 of Taimu Mountain (0).JPG
Taimu Yinzhen, aged white tea from 2008 of Taimu Mountain
30.00
Jiuqu Hongmei from West Lake (1).JPG
Jiuqu Hongmei, red (black) tea from West Lake, Hangzhou
36.00
Jinya Dianhong from Jinggu (1).JPG
Jinya Dianhong, red (black) tea from Jinggu, Yunnan
17.00
Jinjunmei from Zhenghe (1).JPG
Jinjunmei, red (black) tea from Zhenghe, Fujian
19.00
Cucumber aged Tieguanyin from Anxi (1).JPG
Kugua aged Tieguanyin, Oolong from Anxi
18.00
High Mountain Dark Pearls from Gaoligongshan (1).JPG
High Mountain Dark Pearls, Oolong tea from Mt. Gaoligong, Yunnan
23.00
High Mountain Tieguanyin from Gaoligongshan (1).JPG
High mountain Tieguanyin, Oolong tea from Mt. Gaoligong, Yunnan
15.00
Pomelo Fuxi Oolong from Zhangzhou (1).JPG
Pomelo Fuxi, Oolong from Zhangzhou, Fujian
9.00
Orange flower Phoenix Dancong from Chaozhou (1).JPG
Orange flower Phoenix Dancong, Olong from Chaozhou, Guangdong
31.00
Wuyi Rougui from Double Breast Mountain (1).JPG
Wuyi Rougui, rock tea, Oolong from Double Breast Mountain, Fujian
19.00
Jinggu Menghai raw pu'er sampler.jpg
Raw Pu-erh sampler box, introducing Jinggu and Menghai
69.00 85.00
sale
Oolong sampler box 12x 25g tins selected by Cha-Shifu (1).JPG
Oolong Box 2018
48.00
Fuhai 7536, aged Raw Sheng from 2005 (1).JPG
Fuhai 7536, aged Raw Sheng from 2005
78.00
Spring Cake 2005 by Six Famous Tea Mts. by cha-shifu.com enriching your tea experience direct from origin (1).JPG
Spring Cake 2005 by Six Famous Tea Mts.
98.00
IMG_0281[1].JPG
Green tea box 2017
58.00
sold out
Bangwai is not only famous for its one old fenced tea tree, but for smooth and thick textured raw Puerh soup. What we offer is harvested from the garden above the village. There is the a 357g cake (1).JPG
Bang Wai 邦崴 spring 2017
140.00
Baichayuan (1).JPG
Bai Cha Yuan 百茶园 Yiwu 易武 spring 2017
1,110.00
sold out
357g cake of forrest tea from Longmen village. This remote corner of Yiwu Mt. hosts typical tall trees, grasping for light through the dense primary forrest (1).JPG
Long Men 龙门 Yiwu 易武 spring 2017
440.00
Zhibe(a)ng village at Gedeng mountain, one of the six famous tea mountains of Xishuangbanna produced this year some remarkable teas. This tea won the prestigious Yiwu tea competion in spring 2017 (1).JPG
Ge Deng 革登 spring 2017
from 390.00
Mao Er Duo means Cat Ear it describes the size and shape of the leaf. This tea is harvested from old trees in Yibang, one of the famous Six tea Mountains. Puerh Leafs are normally several times b (1).JPG
Mao Er Duo 猫耳朵 Cat Ear 8g ball 龙珠
25.00
The material of this cake was harvested and processed in Jinggu, midwest Yunnan. The Maocha was then pressed into 357g in the subsidiary of CNNP in Menghai. 1 (0).JPG
Jing Gu 景谷 spring 2017
60.00
The material of this cake was harvested and processed in Dazhai of Jingmai, southwest Yunnan. The Maocha was then pressed into 357g in the subsidiary of CCNP in Menghai. We offer the standard  1.JPG
Jing Mai 景迈 spring 2017
from 91.00
sale
Naka a part of Mengsong tea Mountain in Menghai area is home to numerous old tea trees. The tea we offer is pressed into 357g standard cakes (1).JPG
Na Ka 那卡 spring 2017
320.00
This year's Lao Banzhang... 357g cake (1).JPG
Lao Banzhang 老班章 spring 2017
1,490.00
sold out
South of Lao Banzhang is Lao Man E located, another famous village of Bulang Mountains. This year's harvest is delicate bitter as usual (1).JPG
Lao Man E 老曼娥 spring 2017
360.00
The Sheng Cha or raw Pu Erh tea tasting box of 2017 comprises of Bangwai Jinggu Jingmai Lao Mane Longmen Naka Of this six tea a sample of each 25g (1).JPG
Sheng Cha 生茶 tea box spring 2017
100.00 120.00
sale
Experiencing aged raw Pu Erh tea from Menghai and Jinghong region in southern Yunnan. The storage conditions are clean and moderate humid in Hangzhou. You will taste aging effect of each M2 (1).jpg
Lao Sheng Cha 老生茶 aged tea box
68.00 95.00
sale